Supplying eggs to

retailers, restaurants, cafes, pubs,
hotels and the food service sector

Phone 01398 351422

 
 
 

About Our Hens

Our eggs are laid by hens which are free to range during the day in fields overlooking the glorious Exe Valley and we believe our hens must have one of the very best views in Britain!

We were one of the first free range farms to recognise the benefits of providing the hens with overhead shade whilst out on the range. As a result we have planted over 5,000 trees for the hens to range under and the feeling of security this gives the hens means they spend much longer outside.

All that exercise and fresh air gives the hens a healthy appetite so meanwhile back in the hen house, food is available at all times. The grain-based diet is supplied by a mill in Crediton and even the hens’ drinking water is ‘local’ having been derived from a borehole on the farm.

Within the hen house we provide comfortable nest boxes where the hens can find the peace and quiet they seek to lay their eggs, whilst the straw-covered floor of the litter area provides them with somewhere to scratch and dustbathe… a popular feature when the Devon weather is doing its worst!

The conditions on our farm are approved by Freedom Food to strict RSPCA welfare standards and we are regularly inspected. We welcome visitors to the farm and particularly enjoy hosting visits from school children so that they can learn more about how their food is produced.

 

 

Latest News

Now available in Cullompton
16.11.2011
Exe Valley eggs are now available in Cullompton following the openin
 
Visitors enjoy a taste of Devon
13.09.2011
It's not just the stunning scenery that impacts on visitors to glori
 
Help yourself to free range eggs!
24.08.2011
Putting the fun back into breakfast is how Tristan Toms describes the
 


Case Studies


A recent inspection by Ofsted found Blundell’s School in Tiverton ‘outstanding in all areas’, further underpinning its position as one of the country’s top independent schools. The task of keeping pupils well-nourished so tha
 

The West Country family butchers chain of Lloyd Maunder prides itself in supplying its customers with the very best meat it can source. And it’s no different when it comes to eggs and Exe Valley Eggs is proud to be leading egg supplier to the c
 

When Adam Emberson and his partner Ellie Barwick established their ‘Truly Treats’ cake making business in the summer of 2010, insisting that the eggs they used were free range was a natural choice. “Even before Truly Treats existed